Queso Fundido with Chorizo

Queso Fundido with Chorizo is a delicious and indulgent Mexican appetizer perfect for sharing. It combines melted cheese with spicy, flavorful chorizo, and is often served with warm tortillas or chips for dipping. Here’s how to make it:

Ingredients:

  • 8 oz. Mexican chorizo (remove the casing if it’s in sausage form)
  • 2 cups of shredded melting cheese (use a mix like Oaxaca, Monterey Jack, or mozzarella)
  • 1 small onion, finely chopped
  • 1 jalapeño, diced (optional, for extra heat)
  • 2 cloves garlic, minced
  • 1 tbsp olive oil
  • Fresh cilantro for garnish
  • Tortillas or chips for serving

Instructions:

  1. Cook the chorizo:
    • In a medium-sized skillet over medium heat, add the olive oil and cook the chorizo, breaking it up into small pieces as it browns. Cook for about 5-7 minutes until fully browned and cooked through. Remove the cooked chorizo with a slotted spoon and set aside, leaving the rendered fat in the pan.
  2. Sauté the aromatics:
    • In the same skillet, add the chopped onion and jalapeño (if using). Sauté for 3-4 minutes until they soften and become translucent. Add the minced garlic and cook for another minute, until fragrant.
  3. Melt the cheese:
    • Preheat your oven to 375°F (190°C). Transfer the sautéed mixture into an oven-safe dish (or you can leave it in the skillet if it’s ovenproof). Sprinkle the shredded cheese evenly over the top. Place in the oven for 8-10 minutes until the cheese is fully melted and bubbly.
  4. Add the chorizo:
    • Once the cheese is melted, remove the dish from the oven and sprinkle the cooked chorizo over the top of the melted cheese.
  5. Serve and garnish:
    • Garnish with freshly chopped cilantro. Serve immediately with warm tortillas or tortilla chips for dipping.

Tips:

  • If you’d like a slightly smokier flavor, use roasted poblano peppers instead of jalapeños.
  • You can mix in a bit of beer or tequila into the cheese before baking for added depth and creaminess.

Enjoy!

This dish is best eaten while still hot and gooey. It’s perfect for gatherings, game days, or any time you’re craving a hearty, cheesy snack!

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