Pizza toast is a quick and delicious snack that combines the flavors of pizza with the ease of toast. Here’s how you can make it:
Ingredients:
- Bread slices (white, whole wheat, or any kind of your choice)
- Tomato sauce or pizza sauce
- Shredded mozzarella cheese (or any cheese you prefer)
- Toppings like pepperoni, bell peppers, onions, mushrooms, olives, or any pizza topping you like
- Dried oregano or Italian seasoning (optional)
- Salt and pepper to taste
- Olive oil or butter for toasting (optional)
Instructions:
- Preheat the oven or pan:
- Oven method: Preheat your oven to 375°F (190°C).
- Pan method: Heat a non-stick pan over medium heat if you’re making it on the stove.
- Prepare the bread:
- If you’re using a toaster, toast the slices of bread lightly. If using the pan or oven, you can also lightly butter or drizzle some olive oil on the bread for extra flavor and crispiness.
- Add the sauce:
- Spread a thin layer of tomato sauce or pizza sauce on each slice of bread.
- Add toppings:
- Sprinkle your cheese generously over the sauce.
- Add any toppings you like, such as sliced pepperoni, bell peppers, onions, olives, or mushrooms.
- Season:
- Sprinkle with dried oregano or Italian seasoning for extra pizza flavor. Add salt and pepper to taste.
- Cook:
- Oven method: Place the prepared bread slices on a baking tray and bake for about 8-10 minutes, or until the cheese is melted and bubbly.
- Pan method: Cover the pan with a lid and cook for 4-5 minutes until the cheese melts and the bread gets crispy on the bottom.
- Serve:
- Once done, remove from the oven or pan and let it cool slightly. Slice and serve hot!
Enjoy your homemade pizza toast!
