Here’s a delicious Pizza Burger Pie recipe that brings together the best of pizza and burger flavors in one satisfying dish. This pie is packed with seasoned beef, melty cheese, and a hint of pizza sauce, all nestled in a golden, flaky crust. Perfect for a weeknight dinner or a fun weekend meal, it’s sure to be a hit with everyone at the table.
Ingredients:
- 1 pie crust (homemade or store-bought)
- 1 lb ground beef
- 1 small onion, finely chopped
- 1 cup pizza sauce
- 1 ½ cups shredded mozzarella cheese
- 1 tsp Italian seasoning
- ½ tsp garlic powder
- ½ cup pepperoni slices
- Salt and pepper, to taste
- Optional toppings: sliced mushrooms, olives, bell peppers
Instructions:
- Preheat the Oven: Preheat your oven to 400°F (200°C).
- Prepare the Crust: Line a pie dish with the crust, trimming the edges as needed. Prick the bottom lightly with a fork and bake for 5 minutes to prevent sogginess.
- Cook the Beef: In a skillet over medium heat, cook the ground beef and chopped onion until the beef is browned and onions are softened. Drain excess grease.
- Season and Add Sauce: Season the beef with Italian seasoning, garlic powder, salt, and pepper. Stir in the pizza sauce and let simmer for 2-3 minutes.
- Assemble the Pie:
- Spread half of the shredded mozzarella cheese on the bottom of the pie crust.
- Add the beef mixture, spreading it evenly.
- Top with remaining cheese and arrange pepperoni slices over the top.
- Bake the Pie: Bake in the preheated oven for 15-20 minutes, until the cheese is melted and the crust is golden brown.
- Serve: Let cool slightly before slicing. Add any optional toppings as desired.