Transform your favorite pizza flavors into a quick, easy, and delicious Pepperoni Pizza Bread! This recipe is perfect for game nights, parties, or a family-friendly snack. The bread is packed with melty cheese, savory pepperoni, and a touch of Italian spices, delivering all the comfort of pizza in a sliceable loaf.
Ingredients:
- 3 cups all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 packet (2 1/4 teaspoons) instant yeast
- 1 cup warm water (110°F or 45°C)
- 2 tablespoons olive oil
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup sliced pepperoni
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 1/4 teaspoon red pepper flakes (optional)
- 1/4 cup pizza sauce (for brushing, optional)
- Instructions:
- Prepare the Dough:
In a large mixing bowl, combine the flour, sugar, salt, and instant yeast. Gradually add warm water and olive oil, mixing until a dough forms. Knead on a floured surface for about 5-7 minutes until smooth and elastic. - Let it Rise:
Place the dough in a lightly oiled bowl, cover with a clean towel or plastic wrap, and let it rise for 1 hour or until doubled in size. - Roll and Fill:
Preheat your oven to 375°F (190°C). Roll the risen dough into a large rectangle (about 10×15 inches). Sprinkle the mozzarella, Parmesan, pepperoni slices, oregano, garlic powder, and red pepper flakes evenly over the dough, leaving a small border around the edges. - Shape the Bread:
Starting from the longer edge, roll the dough tightly into a log. Pinch the seam to seal it and tuck the ends underneath. Place the loaf seam-side down on a parchment-lined baking sheet. - Bake:
If desired, brush the loaf with pizza sauce for added flavor. Bake for 25-30 minutes or until golden brown and cooked through. The bread should sound hollow when tapped. - Cool and Slice:
Let the bread cool for at least 10 minutes before slicing. Serve with warm marinara or pizza sauce for dipping. - Enjoy your homemade Pepperoni Pizza Bread—each bite is a cheesy, savory delight that tastes like your favorite slice!
- Prepare the Dough: