Craving something creamy, chocolatey, and indulgent, but don’t want to derail your health goals? This high-protein chocolate frosty is the perfect solution! Packed with protein to keep you full and energized, it’s a guilt-free dessert or post-workout treat that tastes like the classic frosty you love.
Ingredients:
- 1 cup unsweetened almond milk (or milk of choice)
- 1 scoop chocolate protein powder (whey, casein, or plant-based)
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons Greek yogurt (optional for extra creaminess)
- 1 tablespoon almond butter or peanut butter (optional for richness)
- 1 teaspoon vanilla extract
- 1/4 teaspoon xanthan gum (optional for thickening)
- 1-2 tablespoons sweetener of choice (stevia, monk fruit, or honey)
- 2 cups ice cubes
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Instructions:
- Blend Ingredients: In a high-powered blender, combine the almond milk, protein powder, cocoa powder, Greek yogurt, almond butter, vanilla extract, xanthan gum, and sweetener. Blend until smooth.
- Add Ice: Add the ice cubes and blend again until the mixture is thick and creamy. You may need to stop and scrape down the sides to ensure everything is evenly blended.
- Adjust Consistency: If it’s too thick, add a splash of almond milk. If it’s too thin, add a few more ice cubes or a pinch of xanthan gum.
- Serve and Enjoy: Pour into a glass or bowl, grab a spoon, and enjoy immediately!
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Tips:
- For an extra indulgent twist, top with sugar-free chocolate chips or a drizzle of sugar-free chocolate syrup.
- Freeze leftovers in popsicle molds for a protein-packed frozen snack.
- Adjust the sweetness and chocolate intensity to your taste preferences.
Enjoy this high-protein chocolate frosty guilt-free and feel good about every sip! 🍫✨
