Cheesy Taco Lasagna

This Cheesy Taco Lasagna layers seasoned ground beef, gooey melted cheese, and soft tortillas, creating a delicious, Mexican-inspired twist on classic lasagna.

Ingredients

For the meat filling:

  • 1 lb ground beef
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 packet taco seasoning
  • 1 can (10 oz) diced tomatoes with green chilies (e.g., Rotel)
  • ½ cup water

For the layers:

  • 8 small flour tortillas (or corn, if preferred)
  • 1 can (16 oz) refried beans
  • 1 cup sour cream
  • 2 cups shredded Mexican blend cheese
  • 1 cup shredded cheddar cheese

Optional toppings:

  • Chopped fresh cilantro
  • Diced tomatoes
  • Sliced jalapeños
  • Sliced black olives
  • Avocado or guacamole
  • Instructions

    1. Prepare the meat filling

    1. In a large skillet, cook the ground beef over medium heat until browned. Drain excess fat.
    2. Add diced onions and garlic, cooking until soft (about 2 minutes).
    3. Stir in taco seasoning, diced tomatoes with green chilies, and water. Simmer for 5 minutes until slightly thickened.

    2. Assemble the lasagna

    1. Preheat oven to 375°F (190°C).
    2. In a greased 9×13-inch baking dish, spread a thin layer of refried beans.
    3. Place 2 tortillas at the bottom of the dish, slightly overlapping.
    4. Spread a portion of the taco meat over the tortillas.
    5. Add a layer of sour cream and sprinkle some cheese.
    6. Repeat the layers (tortillas, meat, sour cream, cheese) until all ingredients are used, finishing with cheese on top.

    3. Bake and serve

    1. Cover with foil and bake for 20 minutes.
    2. Remove foil and bake for another 10 minutes or until the cheese is melted and bubbly.
    3. Let it cool for 5 minutes before slicing.
    4. Garnish with your favorite toppings and enjoy!
    5. Tips & Variations

      • Spicy Kick? Add extra jalapeños or hot sauce to the meat mixture.
      • Meat Swap: Use ground turkey or shredded chicken for a lighter option.
      • Vegetarian Option: Swap beef for black beans, corn, and bell peppers.
      • Make-Ahead: Assemble ahead of time and refrigerate until ready to bake.

      This Cheesy Taco Lasagna is a fun, easy-to-make dish that will have everyone asking for seconds! 🌮🧀

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