Creamy Coffee Dessert with 1 Ingredient
This magical dessert, also known as Dalgona Mousse, is made by whipping instant coffee with water into a light and fluffy cloud. No cream, no sugar—just pure coffee bliss. It’s the perfect treat for coffee lovers looking for a quick and impressive dessert. Ingredients 3 tbsp instant coffee 3 tbsp ice-cold water Instructions Chill Your … Read more