Gluten free recipes

Here’s a classic Amish Apple Fritter recipe — crispy, sweet, soft inside, and bursting with apple flavor. These fritters are made with simple ingredients and fried to golden perfection, then glazed for that irresistible finish. 🍎 Amish Apple Fritters Recipe Ingredients: For the Fritters: 2 cups all-purpose flour ¼ cup granulated sugar 2 tsp baking … Read more

Here’s a simple and delicious Liquid Dough Garlic Flatbread recipe — soft, pan-cooked, and infused with garlicky goodness. This version uses a pourable batter (like pancake consistency) instead of kneaded dough, making it fast and beginner-friendly. Perfect as a side for curries, soups, or dips! Liquid Dough Garlic Flatbread Ingredients: 1 cup all-purpose flour (or … Read more

Here’s a Perfect Mini Doughnuts recipe — soft, fluffy inside with a delicate golden crust. These can be baked or fried, and are ideal for glazing, dusting with cinnamon sugar, or decorating however you like. 🍩 Perfect Mini Doughnuts (Fried or Baked) Yields: About 24 mini doughnutsPrep Time: 20 minsRise Time: 1 hourCook Time: 2–3 … Read more

Here’s a Gluten-Free Cheesy Bread recipe that’s soft inside, crispy outside, and full of cheesy goodness—perfect as a side or snack! 🌟 Gluten-Free Cheesy Bread (Quick & Easy) Yields: 8–10 slicesPrep Time: 10 minutesBake Time: 20–25 minutes 🧀 Ingredients: 1 ½ cups gluten-free all-purpose flour (with xanthan gum) 1 tbsp baking powder ½ tsp salt … Read more

Here’s a simple and delicious Eggless Butter Cookies recipe—perfectly crisp, buttery, and melt-in-your-mouth! 🌟 Eggless Butter Cookies Recipe Ingredients (Makes ~20 cookies): 1 cup (225g) unsalted butter, softened ½ cup (60g) powdered sugar 1½ cups (180g) all-purpose flour (or gluten-free 1:1 flour blend) 2 tbsp cornstarch (makes cookies more tender) 1 tsp vanilla extract Pinch … Read more

Moist, sweet, and loaded with melty chocolate chips, this gluten-free banana bread is the ultimate comfort treat! Made with ripe bananas and wholesome ingredients, it’s perfect for breakfast, snacks, or dessert—with zero gluten but 100% flavor. Ingredients: 3 ripe bananas, mashed 2 large eggs 1/3 cup melted coconut oil (or butter) 1/2 cup brown sugar … Read more

Soft, chewy, and packed with melty chocolate chips, these gluten-free cookie bars are the perfect treat for anyone craving a classic dessert without the gluten. They come together quickly in one bowl and bake into thick, golden bars with crisp edges and gooey centers — perfect for sharing or freezing for later! Ingredients: 1/2 cup … Read more

Here’s a Gluten-Free Amish Cinnamon Bread recipe that’s moist, tender, and has a sweet cinnamon swirl. It tastes like a soft coffee cake — no yeast or kneading required! 🍞 Gluten-Free Amish Cinnamon Bread Ingredients For the Bread Batter: 2 cups gluten-free all-purpose flour (with xanthan gum) 1 cup granulated sugar 1 tablespoon baking powder … Read more

Warm, sweet, and bursting with cinnamon-kissed apple chunks, this Country Apple Fritter Bread brings the comfort of a classic fritter into a soft, moist loaf that’s perfect for breakfast, dessert, or a cozy afternoon treat. It’s layered with tender apples and a brown sugar-cinnamon swirl, then drizzled with a simple glaze that takes it over … Read more