Broccoli and Potato Cheese Soup

Here’s a delicious recipe for Broccoli and Potato Cheese Soup: Ingredients: 2 tablespoons butter 1 small onion, diced 2 cloves garlic, minced 4 cups broccoli florets (about 1 large head) 2 large potatoes, peeled and diced 4 cups vegetable or chicken broth 1 cup heavy cream or milk 2 cups shredded cheddar cheese Salt and … Read more

Old Fashioned Caldo de Res

Caldo de Res is a traditional Mexican beef soup loaded with hearty vegetables and tender chunks of beef. Here’s a classic recipe for Old Fashioned Caldo de Res: Ingredients For the Broth: 2 lbs beef shank or short ribs (bone-in) 10 cups water 1 onion, halved 2 garlic cloves, peeled and crushed 1 bay leaf … Read more

Cabbage Roll Soup

Here’s a simple and delicious recipe for Cabbage Roll Soup: Ingredients 1 lb ground beef 1 medium onion, diced 3 cloves garlic, minced 4 cups beef broth 1 can (15 oz) tomato sauce 1 can (14.5 oz) diced tomatoes 1/2 head of cabbage, chopped 2 carrots, sliced 2 celery stalks, sliced 1/2 cup uncooked white … Read more

Big Back Nachos

“Big Back Nachos” is a dish that typically features a large serving of nachos with various toppings. Here’s a basic recipe to get you started: Ingredients: Tortilla chips Shredded cheese (cheddar, Monterey Jack, or a blend) Cooked ground beef or chicken (optional) Black beans or refried beans Sliced jalapeños Diced tomatoes Chopped green onions Sliced … Read more

Tacos de barbacoa

Sure! Here’s a recipe for tacos de barbacoa: Ingredients: For the Barbacoa: 2 lbs beef chuck roast or beef brisket 4 dried guajillo chiles 2 dried ancho chiles 1 medium onion, chopped 4 cloves garlic 1 tablespoon cumin seeds 1 tablespoon dried oregano 1 teaspoon paprika 1/2 teaspoon ground cloves 1/4 cup apple cider vinegar … Read more

sandwich spread

Here’s a simple and versatile sandwich spread recipe you can try: Basic Sandwich Spread Ingredients: 1 cup mayonnaise 2 tablespoons Dijon mustard 1 tablespoon honey 1 tablespoon lemon juice 1 teaspoon garlic powder 1 teaspoon onion powder Salt and pepper to taste Optional: finely chopped herbs (such as parsley, dill, or chives) Instructions: Combine Ingredients: … Read more

Butter Pecan Cake with Cream Cheese­ Frosting

Butter Pecan Cake with Cream Cheese Frosting is a delicious dessert that combines the rich, nutty flavor of buttered pecans with the tangy sweetness of cream cheese frosting. Here’s a recipe you can follow to make this cake: Butter Pecan Cake Ingredients: For the Cake: 1 cup unsalted butter, softened 2 cups granulated sugar 4 … Read more

gorditas chicharron and cheese

Gorditas de chicharrón and cheese are a delicious Mexican dish made with thick corn tortillas stuffed with crispy pork rinds (chicharrón) and melted cheese. Here’s a simple recipe to make them at home: Ingredients: For the gorditas: 2 cups masa harina (corn flour) 1 1/4 cups warm water Pinch of salt For the filling: 1 … Read more

Golumpki soup

Golumpki soup is a delicious and hearty dish inspired by the traditional Polish stuffed cabbage rolls known as golumpki. Here’s a full recipe for making it: Ingredients: 1 large head of cabbage 1 pound ground beef 1/2 pound ground pork (optional, can use more beef if preferred) 1 cup cooked rice 1 small onion, finely … Read more

Homemade Enchiladas rojas

Homemade enchiladas rojas sound delicious! For a classic recipe, you’ll need: Ingredients: Corn tortillas (10-12, depending on size) 2 cups shredded chicken (or beef/pork, if preferred) 1 cup grated cheese (like cheddar or Monterey Jack) 1 small onion (diced) 2 cloves garlic (minced) 2 tablespoons vegetable oil 2 tablespoons all-purpose flour 2 cups chicken or … Read more