Baked Mozzarella Onion Rings

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These Baked Mozzarella Onion Rings combine the savory crunch of onion rings with the gooey goodness of mozzarella sticks. Perfect as an appetizer, snack, or party treat,

Ingredients

  • 1 large onion, cut into thick rings
  • 6 mozzarella string cheese sticks, cut into smaller pieces
  • 1 cup all-purpose flour
  • 2 large eggs
  • 1 cup panko breadcrumbs
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon paprika
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon Italian seasoning (optional)
  • Cooking spray

  • Instructions

    Step 1: Prepare the Onion and Mozzarella

    1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper and lightly spray with cooking spray.
    2. Separate the onion into rings.
    3. Cut the mozzarella sticks into pieces that fit inside the onion rings. Place the mozzarella pieces inside the rings, creating a “double-layered” effect.

    Step 2: Coat the Onion Rings

    1. Set up a breading station with three bowls:
      • Bowl 1: Add flour.
      • Bowl 2: Whisk eggs.
      • Bowl 3: Mix panko, garlic powder, onion powder, paprika, salt, black pepper, and Italian seasoning.
    2. Dip each onion-mozzarella ring into the flour, then the egg, and finally the seasoned panko, ensuring an even coating.

    Step 3: Bake to Perfection

    1. Arrange the coated rings on the baking sheet, ensuring they do not touch. Lightly spray them with cooking spray for a golden finish.
    2. Bake for 15-18 minutes or until crispy and golden brown.
    3. Let them cool slightly before serving.

    Step 4: Serve & Enjoy

    1. Serve hot with marinara sauce or your favorite dipping sauce. Enjoy the cheesy, crunchy goodness!

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