Cheesy Baked Bread Rolls

These Cheesy Baked Bread Rolls are a perfect snack, side dish, or appetizer that’s easy to make and loved by everyone. Soft bread dough filled with your favorite cheese, brushed with garlic butter, and baked to perfection.

Ingredients
For the Dough:

  • 2 ¾ cups all-purpose flour
  • 1 packet (2 ¼ tsp) active dry yeast
  • 1 tbsp sugar
  • 1 tsp salt
  • ¾ cup warm milk (110°F)
  • 2 tbsp melted butter
  • 1 egg

For the Filling:

  • 1 ½ cups shredded cheese (mozzarella, cheddar, or a mix)
  • Optional: cooked and crumbled bacon, chopped jalapeños, or herbs

For Brushing:

  • 2 tbsp melted butter
  • 1 clove garlic, minced
  • 1 tsp chopped fresh parsley

Instructions

  1. Prepare the Dough:
    • In a small bowl, combine warm milk, sugar, and yeast. Let it sit for 5–10 minutes until frothy.
    • In a large mixing bowl, combine flour and salt. Add the yeast mixture, melted butter, and egg. Mix until a dough forms.
    • Knead the dough on a floured surface for 8–10 minutes, or until smooth and elastic. Alternatively, use a stand mixer with a dough hook.
    • Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise for 1–1.5 hours, or until doubled in size.
  2. Shape the Rolls:
    • Punch down the dough and divide it into 12 equal portions. Flatten each portion into a small circle.
    • Place 1–2 tablespoons of shredded cheese (and optional fillings) in the center of each circle. Pinch the edges together to seal, forming a ball.
  3. Prepare for Baking:
    • Place the filled dough balls, seam side down, on a parchment-lined baking sheet. Cover and let them rise for another 30 minutes.
    • Preheat your oven to 375°F (190°C).
  4. Bake the Rolls:
    • Mix melted butter with minced garlic and parsley. Brush the rolls generously with the garlic butter.
    • Bake for 18–20 minutes, or until the rolls are golden brown and the cheese is bubbling.
  5. Serve:
    • Let the rolls cool slightly before serving. Enjoy warm, paired with marinara sauce, ranch dressing, or on their own!

Tips:

  • Experiment with different cheeses for a unique flavor profile.
  • Add seasonings like Italian herbs or paprika to the garlic butter for extra flavor.
  • Leftover rolls can be reheated in the oven or microwave for a quick snack.

Enjoy the ultimate comfort food with these Cheesy Baked Bread Rolls!

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