Baked Cheesy Chicken Breasts is a comforting and satisfying dish that brings together juicy, well-seasoned chicken with a rich, golden layer of cheese. The combination of mozzarella, cheddar, and Parmesan creates a melty, flavorful topping that pairs perfectly with the tender chicken.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup shredded cheddar cheese
- 1/2 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper, to taste
- 1 cup marinara sauce (optional)
- 2 tablespoons olive oil
Instructions:
- Preheat your oven to 375°F (190°C).
- Season chicken breasts with garlic powder, Italian seasoning, salt, and pepper.
- Heat olive oil in a large skillet over medium-high heat. Sear chicken breasts for 2-3 minutes per side until golden brown.
- Transfer the chicken to a baking dish. Top each breast with marinara sauce if using.
- Combine mozzarella, Parmesan, and cheddar in a bowl, and sprinkle the cheese mixture over the chicken.
- Bake for 20-25 minutes or until the chicken reaches an internal temperature of 165°F (74°C) and the cheese is golden and bubbly.
- Serve hot with your favorite side dish.
