The beauty of homemade salsa lies in its freshness and adaptability. Whether you’re making it for a casual gathering or adding a vibrant kick to your meals, this salsa strikes the perfect balance between tangy, spicy, and savory. With ripe tomatoes as the star, complemented by the heat of jalapeños and the zesty touch of lime, this salsa brings a burst of flavor with every bite.
Ingredients:
- 5 ripe tomatoes, chopped
- 1 small red onion, finely diced
- 2 jalapeño peppers, seeded and finely chopped
- 1/4 cup fresh cilantro, chopped
- 2 garlic cloves, minced
- Juice of 1 lime
- 1 tsp ground cumin
- Salt and pepper to taste
- Optional: 1/2 tsp sugar (to balance acidity)
Instructions:
- In a large mixing bowl, combine the chopped tomatoes, onion, jalapeño, cilantro, and garlic.
- Add the lime juice, ground cumin, and a pinch of salt and pepper.
- Stir everything together until well combined. Taste, and adjust seasoning as needed, adding sugar if desired.
- Let the salsa sit for 10-15 minutes to allow the flavors to meld. Serve with tortilla chips or as a topping for your favorite dishes.
